Tomasello Winery Tasting Room - Cranford Menu (Update 2025)
Welcome to Tomasello Winery Tasting Room - Cranford, where vibrant flavors and exquisite wines await you. Nestled at 109 Walnut Ave, this charming tasting room offers a delightful menu designed to enhance your tasting experience. Start with their savory Charcuterie Board, featuring sliced meats paired with tangy cornichons and rich dried fruits, priced at $20. For a lighter option, the Pesto Flatbread, topped with fresh mozzarella and heirloom tomatoes, is a must-try at $15.
The sweet notes of their Artisan Truffles, available in indulgent flavors like Chocolate Decadence and Crème Brûlée, promise to please your palate at just $3 each. Each dish is thoughtfully crafted to complement the fine wines on offer, making Tomasello a perfect spot for both connoisseurs and casual visitors alike. Whether enjoying live music or the cozy ambience, you’ll leave with unforgettable memories and perhaps a bottle or two to take home.
Boards
Cheese Board
Artisan cheeses, membrillo, fresh & dried fruit, almonds & crackers
Charcuterie Board
Sliced charcuterie, cornichons, ground mustard, dried fruits & crackers
Combo Board
Selection of cheeses & charcuterie with proper accoutrements
Mezze Board
Baba ganoush, cucumbers, radish, kalamata olives, roasted red peppers & warm cumin crisps
Fig & Prosciutto Flatbread
Cabernet braised onions, gorgonzola, fig compote, sliced prosciutto
Pesto Flatbread
Fresh mozzarella, oven roasted heirloom cherry tomatoes, arugula pesto, balsamic
Portobello Flatbread
Sautéed portobello mushrooms, ricotta, parmigiano, garlic confit, rosemary & thyme
Small Plates
Artisan Truf
Toffee Almond
Each
Hazelnut
Each
Peanut Butter
Each
Chocolate Decadence
Each
French Vanilla
Each
Espresso
Each
Sea Salt Caramel
Each
Crème Brûlée
Each
Cherries Jubilee
Each
Raspberry
Each
White Chocolate-Apple Pie
Each
Grand Marnier
Each
2018 Chardonnay
(Oak) 100% chardonnay, 60% oak, 40% stainless steel melon, dill, light buttery finish - american wine society - silver
2017 Pinot Noir
100% pinot noir oak, black cherry, stewed fruit - american wine society - gold
2017 Merlot
100% merlot blueberry, bell pepper, violet
2017 Cabernet Franc
75% cab franc, 20% cab sauv, 5% petit verdot white pepper, red stone fruit, hint of green bell pepper
2016 Cabernet Sauvignon
75% cab sauv, 20% petit verdot, 5% cab franc black cassis, dried rose, tobacco and chocolate world wine championships - 93 points
2016 Petit Verdot
75% petit verdot, 16% cab sauv, 9% cab franc blackberry, plum, mocha - atlantic wine competition - 93 points
Palmaris Reserve Collection - Estate Grown
Red Wines - Dry To Sweet
2020 Sangiovese
Red stone fruits, vanilla, oak - american wine society - silver
2020 Syrah
Blackberry jam, light vanilla and oak
2019 Chambourcin
Dark berries, light oak, medium tannins
2020 Blaufränkish
Cherry, light oak, peppery finish
Shore House Red
Semi-sweet wine. Orange peel, fruity, sangria-style wine
Ranier Red
Sweet wine, concord grape
Pinot Grigio
Grapefruit and hint of lemon
2019 Dry Riesling
Green apple, lemongrass
2019 Chardonnay
(Stainless steel) citrus forward, minerality, very crisp with a dry finish
Daffodil White
Semi-sweet, honeysuckle with acidity, floral notes
Shore House White
Semi-sweet, moscato grape
Ranier White
Sweet, white niagara grape, orange blossom, apricot
White Wines - Dry To Sweet
Rosé Wine
Shore House Rosé
Semi-sweet, peach with slight floral and citrus character
Ranier Rosé
Sweet rosé, catawba grape, strawberry
Apple
Pineapple
Strawberry-Mango
Artisan Orchard Hard Ciders
Fruit Moscato Blends
Blackberry
Blueberry
Beverage tasting institute - gold
Cranberry
Beverage tasting institute - gold
Grapefruit
Huckleberry
Peach
World wine championships - 88 points
Pineapple
Tangerine
Watermelon
Blackberry, Gold
World wine championships
Blueberry, Gold
Nj state wine competition
Cherry
Cranberry
Nj wine competition - best fruit wine
Pomegranate
Red Raspberry
Fruit Wines
Specialty Wines
2018 Vintage Port
Fortified dessert wine, chambourcin & petit verdot, 18% abv
2019 Vidal Blanc Ice Wine
Sweet dessert wine, honeysuckle & lemon zest nj governor's cup - platinum
Mulled Spice
Sweet red wine, clove, cinnamon, nutmeg best served warm
Spiced Apple
Sweet apple wine with apple pie spices best served warm
Blanc De Blanc Brut
Dry, crisp, slight characteristics of toast. Vidal blanc grapes atlantic seaboard wine competition - silver
Rkatsiteli
Semi-sweet, meyer lemon, poached pear, hint of spices
Blueberry
Blueberry essence, slightly sweet with a dry finish
Spumante
Sweet sparkling wine with honey and apple characteristics
Sparkling Wine
Wines On Sole
Sangiobvese
Shore House White
Blueberry Mascat
Traditional
5 samples for per person
Riedel
8 samples for per person